Uruguay / Duck I
Host, Harley Jackson along with Chef David Olson and Nick Seifert travel to Northeastern Uruguay to hunt for Duck with the expert guidance of Walter Moreno of Los Gauchos Outfitters. Black Labrador Retriever, Spider, makes the retrieve in the wetlands while the guys make the shots from the blind. Then Nick Seifert offers tips on ways to break free from a bad slump in Straight Shooting. Then Chef Juan Carlos of Los Gauchos Outfitters prepares their bounty into an authentic Uruguayan meal in the Wild Game Gourmet.

Los Gauchos Outfitters, North-Eastern Uruguay
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